Best Hors d’Oeuvres To Serve at Your Wedding Reception

Best Hors d’Oeuvres To Serve at Your Wedding Reception

Hors d’oeuvres are an unforgettable element of any wedding food spread. As your guests eagerly anticipate the meal your caterers have prepared, provide a variety of delicious finger foods to whet their appetites! The best hors d’oeuvres to serve at your wedding reception are visually appealing, easy to eat, and mindful of any guests’ dietary restrictions.

Stuffed Mushrooms

Mushrooms are a common ingredient in bite-sized apps, as the cap serves as a vessel for delicious toppings. They’re also a welcome sight for your vegetarian or vegan guests! Common fillings include hot peppers, herbs, veggies, and various dips.

Top Tip

If you have a healthy mix of vegans and non-vegans on your guest list, offer different varieties to cater to them. Add cheese or bacon to some apps, and leave others all-veg to accommodate various dietary needs.

Oysters

Have your wedding food service set up a buffet-style oyster bar or deliver oyster platters to each table. Offer fresh raw oysters alongside popular toppings like lemon juice, cocktail sauce, and even a house-made mignonette sauce.

Puff Pastry Bites

Puff pastry is a common element of canapés and hors d’oeuvres because it’s relatively low-mess, and you can shape them into cups to hold fillings. Your guests will love pastry bites filled with gooey brie cheese, spinach and artichoke dip, or even raspberry preserves for a sweet bite.

Caprese Skewers

Who doesn’t love a classic caprese salad? Fresh mozzarella cheese, perfectly ripe tomatoes, and aromatic basil make a splendid partnership. Shrink that taste experience down to a convenient bite with toothpicks or skewers so that your guests can enjoy the flavors without fuss or mess.

Sliders

If you’re hosting a more down-to-earth daytime wedding, why not offer some casual hors d’oeuvres with a little heft to them? Sliders are miniature hamburgers that you can dress up to suit even formal occasions! Incorporate more upscale ingredients, such as brie and arugula, to create a wedding-appropriate mini burger.

Are you looking for the best crowd-pleasing hors d’oeuvres to serve guests at your wedding reception? As you collaborate with your caterer, prioritize delicious flavors along with ease of eating to create finger foods your guests will love.

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